Order
Every order, one flow
POS, waiter, kiosk, table QR, pickup and delivery land in the same live order stream.
One operating system for every restaurant format
FULL SERVICEQUICK SERVICECAFÉSBARSFOOD HALLSCLOUD KITCHENS
PLATFORM
Every part. Always connected. Always clear.
Execute
Front and back, in sync
The kitchen, waiters and drivers always see the next action — without shouting or double entry.
Understand
Know what makes money
Turn recipes, stock and supplier costs into live dish margins, waste signals and clear decisions.
Capture every order at the source. One menu, every channel, no retyping.
Let guests order their way while your team works from one operational truth.
Restaurant / Kraków Central
LIVE
LIVE ORDERS38
AVG. PREP11m
REVENUE$2,184
NEW#1289Table 04 #1290Pickup
IN PREP#1284Table 12 #1286Delivery
READY#1281Table 07 #1282Pickup
USE CASES
One platform. Built around how you serve.
01
Full-service restaurants
Reservations, floor control, waiter POS, table QR, kitchen routing and pay-at-table.
See the system02
Quick service & cafés
Fast POS, kiosks, pickup screens, modifiers and production timing that keeps lines moving.
See the system03
Delivery-first kitchens
Direct ordering, driver assignment, order tracking and one KDS across every incoming channel.
See the systemBENEFITS
Less friction. More control. No blind spots.
Fewer subscriptions
Replace scattered tools with one connected operating layer.
Faster service
Orders move instantly from guest to kitchen to handoff.
Real dish margins
Recipes and supplier prices reveal what every plate earns.
Full visibility
See tables, orders, stock and performance without chasing updates.
Teams that know next
Clear roles and live states remove guesswork during the rush.
Built to expand
Add channels, devices, locations and workflows without rebuilding.
HOW IT WORKS
Three steps. Your restaurant live in days.
01
Map your operation
We configure menus, channels, tables, roles, recipes and service rules around your restaurant.
02
Connect the team
Your POS, kitchen, waiter devices and guest ordering surfaces become one live workflow.
03
Operate with clarity
Go live with guided onboarding, then improve from real orders, costs and guest behavior.
ONE SYSTEM
The full shift, without the software shuffle.
ONE LIVE OPERATION
SellPOS · kiosk · online · payments
ServeReservations · tables · waiters
ProduceKDS · pacing · driver handoff
ControlInventory · recipes · suppliers
GrowLoyalty · reviews · automations
PLANS
Simple pricing. Serious control.
20% OFF
Launch
$49/month
The essential operating system for a restaurant going digital.
Start 7-day trialFEATURES
- POS Light + live orders
- Table QR, pickup & delivery
- Kitchen display system
- Menu, modifiers & AI macros
- Core analytics
Pro
$99/month
The complete service layer for busy teams and multiple channels.
Start 7-day trialFEATURES
- Everything in Launch
- Waiter POS + floor management
- Reservations & preorders
- Teams, leads & guest reviews
- Advanced analytics & automations
Max
$149/month
Deep control of cost, stock, profit and growth across the business.
Start 7-day trialFEATURES
- Everything in Pro
- POS Pro+ & inventory
- Dish cost and profit analysis
- Loyalty, payroll & staff tools
- Priority onboarding & support
Hardware, payment processing and custom enterprise integrations are quoted separately.
FAQ
Before you switch. What you need to know.
Does Zorven replace my current POS?+
It can. Restaurants can start with ordering, reservations or KDS alongside an existing setup, then move into Zorven POS when ready.
Can guests order without downloading an app?+
Yes. Table, pickup and delivery ordering open directly in the guest’s browser from a QR code or link.
How does dish-cost tracking work?+
Recipes connect menu items to ingredients. Supplier prices and inventory movements then update estimated food cost and margin automatically.
Can staff use phones and tablets?+
Yes. Zorven is cloud based and designed for POS terminals, tablets and staff phones with role-based access.
Is it suitable for one location?+
Absolutely. Launch is built for independent restaurants, while Pro and Max add the control needed for busier or growing operations.
What happens during onboarding?+
We configure your menu, service types, tables, team roles and operational settings, then train the people who will use it during a shift.
ZORVEN
Run service. Know the numbers. Build what’s next.
Bring the entire restaurant into one precise, live operating system.
Choose your plan